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Net energy content of canola meal fed to growing pigs and effect of experimental methodology on energy values. J. Anim. Sci., 96 (4): 1441-1452. Kim, J. W.; Koo, B.; Nyachoti, C. M. (2018) [Code:9915]

Energy value and use of glycerol for growing pigs. Journées de la Recherche Porcine en France, 44: 177-182. Gaudré, D.; Jaguelin-Peyraud, Y.; Dubois, H.; Granier, R.; Peyronnet, C.; Noblet, J. (2012) [Code:9914]

Energy content of intact and heat-treated dry extruded-expelled soybean meal fed to growing pigs. J. Anim. Sci., 99 (7): 1-7. Koo, B.; Adeshakin, O.; Nyachoti, C. M. (2021) [Code:9913]

Energy and amino acid digestibility of raw, steam-pelleted and extruded red lentil in growing pigs. Anim. Feed Sci. Technol., 275: 114838. Hugman, J.; Wang, L. F.; Beltranena, E.; Htoo, J. K.; Vasathan, T.; Zijlstra, R. T. (2021) [Code:9912]

Nutritive value of flaxseed meal fed to growing pigs. Anim. Feed Sci. Technol., 238: 123-129. Ndou, S. P.; Kiarie, E.; Walsh, M. C.; Nyachoti, C. M. (2018) [Code:9911]

Net energy value of canola meal, field pea, and wheat millrun fed to growing-finishing pigs. J. Anim. Sci., 99 (9): 1-8. Woyengo, T. A.; Zijlstra, R. T. (2021) [Code:9910]

Nutritive value of multienzyme supplemented cold-pressed camelina cake for pigs. J. Anim. Sci., 96 (3): 1119-1129. Woyengo, T. A.; Patterson, R.; Levesque, C. L. (2018) [Code:9909]

Ileal digestibility of amino acids in novel organic protein feedstuffs for pigs: Black soldier fly larvae meal (Hermetia illucens). MTT. Kortelainen, T.; Siljander-Rasi, H.; Tuori, M.; Partanen, K. (2014) [Code:9908]

In situ ruminal crude protein and starch degradation of three classes of feedstuffs in goats. J. Appl. Anim. Res., 36 (1): 23-28. Wang, M. ; Jiang, J. ; Tan, Z. L. ; Tang, S. X. ; Sun, Z. H. ; Han, X. F. (2009) [Code:9904]

Determination of rumen degradability of some oilseeds and meals using nylon bag technique. Ankara Üniv. Vet. Fak. Derg., 57 (3): 173-178. ?ehu, A. ; Çakir, S. ; ?ahin, T. (2010) [Code:9903]

Nitrogen degradability and intestinal digestibility of rumen undegraded protein in rapeseed, rapeseed meal and extracted rapeseed meal. Czech J. Anim. Sci., 52 (11): 378-386. Homolka, P. ; Harazim, J. ; T?ináctý, J. (2007) [Code:9902]

Protein fractions and in vitro fermentation of protein feeds for ruminants. Trop. Subtrop. Agroecosyt, 14 (2): 421-429. Guevara-Mesa, A. L. ; Miranda-Romero, L. A. ; Ramírez-Bribiesca, J. E. ; González-Muñoz, S. S. ; Crosby-Galvan, M. M. ; Hernández-Calva, L. M. ; Del Razo-Rodríguez, O. E. (2011) [Code:9901]

Ruminal degradability of dry matter and crude protein from moist dehulled lupin and extruded rapeseed meal. Chilean J. Agric. Res., 71 (3): 430-436. Barchiesi-Ferrari, C.; Anrique, R. (2011) [Code:9900]

Degradability of crude protein from clover herbages used in irrigated dairy production systems in northern Victoria. Aust. J. Agric. Res., 52 (3): 415-425. Cohen, D. C. (2001) [Code:9899]

Degradation characteristics of some Sudanese forages and tree pods using in sacco and gas production techniques. Small Rumin. Res., 54 (1-2): 147-156. Ahmed, M. M. M. ; El-Hag, F. M. (2004) [Code:9898]

Mesures de la digestibilité des matières premières chez le bar et chez la daurade. Rapport récapitulatif Contrat BIOMAR - INRA n° C 22044. Kaushik, S. J. (1998) [Code:9897]

Apparent digestibility coefficients of feedstuffs in seabass (Dicentrarchus labrax) juveniles. Aquat. Living Resour., 11 (3): 187-191. Silva, J. G. da ; Oliva-Teles, A. (1998) [Code:9896]

Apparent and true availabilities of amino acids from several protein sources for fingerling rainbow trout, common carp, and red sea bream. Fisheries Sci., 64 (3): 448-458. Yamamoto, T. ; Akimoto, A. ; Kishi, S. ; Unuma, T. ; Akiyama, T. (1998) [Code:9895]

Apparent availabilities of amino acids and minerals from several protein sources for fingerling rainbow trout. Fisheries Sci., 63 (6): 995-1001. Yamamoto, T. ; Ikeda, K. ; Unuma, T. (1997) [Code:9894]

Apparent protein digestibility and mineral availabilities in various feed ingredients for salmonid feeds. Aquaculture, 159 (3-4): 177-202. Sugiura, S. H. ; Dong, F. M. ; Rathbone, C. K. ; Hardy, R. W. (1998) [Code:9893]

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